ISSN / eISSN 1040-8398
퍼블리셔: TAYLOR & FRANCIS INC, 325 CHESTNUT ST, SUITE 800, PHILADELPHIA, USA, PA, 19106
카테고리: Engineering
SJR
SNIP
CiteScore
H-Index
저널수락 소요기간:
About 3.0 month(s)
공식 웹사이트:
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
게재율:
Difficult
색인:
Science Citation Index
오픈 엑세스:
No
국가/출판지역:
UNITED STATES
주기:
Bimonthly
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
TRENDS IN FOOD SCIENCE & TECHNOLOGY
FOOD HYDROCOLLOIDS
FOOD CHEMISTRY
MOLECULAR NUTRITION & FOOD RESEARCH
FOOD CONTROL
JOURNAL OF FOOD AND DRUG ANALYSIS
Innovative Food Science & Emerging Technologies
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
FOOD REVIEWS INTERNATIONAL