Aims and Scope
The Annual Review of Nutrition is a peer-reviewed scientific journal published by Annual Reviews that releases an annual volume of review articles about nutrition. It has been in publication since 1981. As of 2021, Journal Citation Reports gives the journal a 2020 impact factor of 11.848, ranking it second of 89 journals in the category "Nutrition & Dietetics". The current editors are Patrick J. Stover and Rudi Balling. Less
주요 지표
CiteScore 

15.4
Eigenfactor 

0.001 - 0.005
H-Index 

174
Impact Factor 

5 - 10
SJR 

Q1Nutrition and Dietetics

SNIP 

2.64
저널 사양
Indexed in the following public directories
Web of Science
Scopus
SJR
개요
- 출판사ANNUAL REVIEWS
- 언어English
- 발행 주기Annual
일반 정보
- 언어English
- 발행 주기Annual
- 발행 시작년도1981
- 출판사 사이트
- 저널 사이트
닫기
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